Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked vegetables. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Very simple vegetable dish seasoned with dry soup powder, and baked until tender and caramelized. Try different dry soup types to vary the flavor. Spread the vegetables out onto a baking sheet.
Baked vegetables is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Baked vegetables is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook baked vegetables using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Baked vegetables:
- Prepare 2 carrots chopped
- Prepare 200 gms French beans chopped
- Prepare 150 gms mushrooms sliced
- Get 2 large potatoes thinly sliced and par boiled
- Get 1 large onion chopped
- Get 2 garlic cloves chopped
- Take 1/2 tsp cayenne pepper
- Make ready 1 tsp mixed herbs
- Prepare 1 tsp vegetable bullion
- Take 150 gms mixed shredded cheese
- Take 1/2 thick cream
- Take 1 tbsp olive oil
There are a ton of vegetable chips available at the store, but we noticed that they tend to use a ton of oil and salt. This amazing baked ziti recipe is lightened up with roasted vegetables. Golden mozzarella, sizzling red sauce and pasta make this vegetarian ziti delicious! Delicious Baked Vegetables For A Happy & Healthy Feast!
Instructions to make Baked vegetables:
- In a hot pan add oil, onions, garlic and cook until translucent, add herbs, cayenne pepper, salt vegetable bullion, add carrots, beans, mushrooms, stir, cover and let it cook for 8 minutes, turn heat off.
- Preheat oven to 180 degrees celsius, in a baking tray, pour a little cream on the base, add a layer of sliced potatoes, top with cheese, over with vegetable mix, repeat the process with a final layer of potatoes, pour remaining cream, top with cheese and bake for 40 minutes until golden brown on top, serve with salad or tortilla chips, enjoy!!
These past few months, we've been guilty of eating not so healthy food due to the holiday feasts. That's why I decided to start cooking healthier. Who does not love baked vegetables ? With a creamy layer of cheese, this is a loved by all recipe. Do try it at home and do let me know your feedback too.
So that is going to wrap it up with this exceptional food baked vegetables recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
