Steak with Turmeric Rice and Chilli Chutney
Steak with Turmeric Rice and Chilli Chutney

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steak with turmeric rice and chilli chutney. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steak with Turmeric Rice and Chilli Chutney is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Steak with Turmeric Rice and Chilli Chutney is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
  1. Take 300 gr beef scotch fillet
  2. Take ——
  3. Prepare Turmeric rice:
  4. Make ready 1 cup white rice
  5. Make ready 1 cup coconut milk
  6. Prepare 1 cup water
  7. Make ready 1 stalk lemongrass
  8. Get 4 kaffir lime leaves
  9. Prepare 1 thumb sized ginger
  10. Prepare 3 cloves garlic
  11. Get 1 teaspoon ground turmeric
  12. Take to taste salt
  13. Make ready ——-
  14. Prepare 1/2 eggplant
  15. Get 6 cherry tomatoes
  16. Prepare fried shallots
  17. Prepare 1 kaffir lime leave
  18. Prepare ——-
  19. Take Chilli chutney:
  20. Get 2 capsicums
  21. Make ready 2 chillies
  22. Take 1 shallot
  23. Take 6 candlenuts
  24. Prepare 1 teaspoon palmsugar
  25. Get 1/4 cup vegetable oil
  26. Prepare to taste salt
Steps to make Steak with Turmeric Rice and Chilli Chutney:
  1. Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
  2. While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
  3. Blitz capsicum, chilli,shallot,candlenut together till rough texture,
  4. Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
  5. Sear a nice cut of steak, season with salt and pepper, cook up to your liking

So that is going to wrap this up for this special food steak with turmeric rice and chilli chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!