Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ogbono soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ogbono soup is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Ogbono soup is something that I have loved my whole life.
Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener.
To begin with this particular recipe, we have to prepare a few components. You can have ogbono soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ogbono soup:
- Prepare Assorted meat
- Get Ponmo
- Prepare Half cup blended ogbono
- Prepare Onions
- Make ready Smoked fish
- Prepare 2 tablespoon crayfish powder
- Take 3 atarodo (crushed)
- Take Palm oil
- Prepare cube Seasoning
- Make ready to taste Salt
- Prepare Bunch ugu leaves
Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!
Steps to make Ogbono soup:
- Place the meat in a pot,season with salt,seasoning cube and onions
- Add water to the meats and cook until tender,then add in the smoked fish,crayfish,atarodo and palm oil.cook until well combined.
- Add the blended ogbono and stir continously until combined,adjust the taste,cook for 5 minutes on low heat.
- Add the ugu leaves,cook for 2 minutes and set aside.serve hot with swallow of your choice.
Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds. Season water in a large pot and add ground peppers, crayfish. Ogbono is a common soup in many states in Nigeria, but there are different ways people cook it. Out of the over forty different soups that are eaten in Nigeria, one of the most popular is Ogbono.
So that is going to wrap this up for this special food ogbono soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
