Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, ugba and garden egg leaf. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Cow leg, ugba, crayfish, pepper, palm oil, leaf garden egg, maggi, salt, ngoo. Wash and cut the cow leg into small sizes then cook it to be very soft and tasty. Put palm oil in a bowl add the Ngoo and stir add the crayfish and pepper and stir very well.
Ugba and Garden egg leaf is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ugba and Garden egg leaf is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have ugba and garden egg leaf using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ugba and Garden egg leaf:
- Take Cow leg
- Make ready Ugba
- Get Crayfish
- Make ready Pepper
- Get Palm oil
- Get leaf Garden egg
- Get Maggi
- Make ready Salt
- Prepare Ngoo
Ugba is one of the Nigerian restaurant delicacies. Very traditional moist, spicy hot and for the big boys and girls. Ugba (Ukpaka) is known as an exclusive and expensive ingredient so if you prepare Ugba on its own instead of adding abacha, you are seen by many as someone that lives large. The Garden egg leaf / leaves as we all know contains high amount of chlorophyll.
Instructions to make Ugba and Garden egg leaf:
- Wash and cut the cow leg into small sizes then cook it to be very soft and tasty. Put palm oil in a bowl add the Ngoo and stir add the crayfish and pepper and stir very well
- Add maggi and salt before you put the ugba inside the sauce with the cooked cow leg and mix very well. Then you add the Garden egg leaf and mix
- Heat it for 2mins and bring it down. Serve for the family to enjoy. Yummy
This is why it creates energy. Beside the biological reaction of trapping sunlight (photosynthesis), it turns out that the garden egg leaf is linked to natural cancer prevention. Watch as I prepare my African delicacy ( African Salad) My recipes are garden egg, abacha(cassava flakes) Ugba(oil bean) crayfish, onions, garden egg leaf, seasoning, red oil, potash, Kpomo, black pepper, yellow pepper, salt. f. Rinse and chop the gardener egg leaves into tiny pieces. g. Break up the medium sized crayfish using your hand.
So that’s going to wrap this up with this special food ugba and garden egg leaf recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
