Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, malai chaap samosa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Malai Chaap Samosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Malai Chaap Samosa is something which I have loved my entire life. They’re fine and they look fantastic.
Malai Chaap Samosa is one of the very famous ,tasty and healthy samosa.here i made Malai Chaap Samosa using soyabeans that makes Samosa more healthy and. PagesPublic FigureChefNeetu Aapki GuideVideosMalai Chaap Samosa. Soya Malai Chaap is a dish which is most loved in The Nothern and many parts of Delhi.
To begin with this recipe, we have to prepare a few components. You can cook malai chaap samosa using 19 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Malai Chaap Samosa:
- Make ready 200 gm Maida/all- purpose flour
- Make ready 50 gm fresh Malai( cream)
- Get 50 gm Soyabean
- Take 2 Onions Finely Chopped
- Get To taste Salt
- Get 1/2 tsp Carom seeds
- Get 2 tbsp Oil
- Make ready 2 tsp Ginger garlic paste
- Prepare 4-5 Green chilli
- Take 1/2 bowl Coriander leaves
- Make ready 1/4 tsp Turmeric powder
- Get 1/2 tsp Red Chilli Powder
- Get 1 tsp Dried Mango Powder
- Take 1/2 tsp Chaat masala
- Get 1/2 tsp Garam masala
- Make ready 2 pinch Asafoetida
- Get 1/2 tsp Whole coriander seeds
- Take 1/2 tsp Whole Cumin seeds
- Make ready 1/2 tsp Fennel seeds
With Diwali and the festive season around the corner, this would make a great party appetizer!. Samosa, Malai Chaap samosa, Moong Dal samosa, Tandoori Samosa and Gujiya Samosa. With so many choices at their disposal, customers queue up to buy a plate of hot samosa to enjoy. Traditional samosa dough is made with maida flour, which is a type of flour available in India.
Steps to make Malai Chaap Samosa:
- Take Soyabean Soaked in Water for 15 minutes.then squeez Out the Water and put in the grinderjar and grind Roughly.
- Take a Bowl add maida,salt-1/2 tsp,Carom Seeds.
- Add oil -3 tsp mix Well and make a tight dow.cover with a muslin cloth and rest for 10 minutes.now take whole Spices like Cumin seeds, Fennel seeds and whole coriander seeds.
- Take a Pan add seeds and dry roast then roughly crush.take Malai in a Bowl.
- Now take a Pan add oil 3 tsp,add Asafoetida 2 pinch,add cumin seeds,ginger garlic paste and roast.then add chopped onion and roast.
- Add chopped green chilli,add roughly crush Soyabean.roast well.
- Add all Spices,and roughly crush spices.mix well.
- Now add salt,malai.mix well.
- Now add coriander leaves.mix well.stuffing is Ready.now take a bowl add 1 tsp of maida and 2 tsp of water mix Well.
- Now take dow and take small portion of the Dow and rolled like Roti with the rolling pin.cuts in two equal halves.take on part apply maida liquid.
- Stick well give Samosa shape.fill the stuffing.
- Fold like in the picture.samosa is Ready.
- Now take a kadai add oil for frying.when oil becomes hot add samosa and fry on Low to Medium Flame.now your very Tasty Delicious Healthy Malai Chaap Samosa is Ready.
- Serve with sauce or chutney.thanks alot.
You can use all-purpose flour as a substitute. Samosa Dough, Mince Keem Samosa & Potatoes Aaloo Samosay. samosa-recept. Samosa chaat is a delicious mouthwatering and very popular street food of india. Learn how to make Samosa Chaat step by step on HungryForever. Madley Samosa Launge - Manufacturer of achari paneer samosa, afghani paneer samosa & matar samosa in Delhi.
So that is going to wrap this up with this special food malai chaap samosa recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
