Bombay duck curry
Bombay duck curry

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bombay duck curry. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bombay duck curry is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Bombay duck curry is something that I have loved my entire life.

Take Bombay duck in a bowl. This recipe is a Bengali version of the Bombay Duck curry, lightly spiced and easy to cook. Tastes great with piping hot rice.

To get started with this recipe, we have to first prepare a few components. You can have bombay duck curry using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bombay duck curry:
  1. Prepare 300 gm Bombay duck
  2. Make ready 2 Potatoes cut lengthwise
  3. Get 1 cup paste of onion ginger garlic and tomato
  4. Prepare 1 tbsp cumin powder
  5. Make ready 1 tsp garam masala powder
  6. Prepare 1 tsp cumin seed
  7. Take 1 bay leaf
  8. Make ready 1 dry red chilli
  9. Make ready 1 handful whole garam masalas
  10. Prepare To taste salt and sugar
  11. Prepare As needed oil

Bombay duck becomes a bit flat and it loses its excess moisture. If Bombay duck is smaller in size, then do not cut it. Let's start making the curry now. In Konkani fish curries, often we make use of Garlic with its skin.

Steps to make Bombay duck curry:
  1. Marinate the fish with salt and turmeric powder
  2. Heat oil and temper cumin seed bay leaf and whole garam masalas
  3. Add masala paste and saute well till it is soft
  4. Add the Potatoes and saute well adding salt and turmeric powder
  5. Now add the fish and cook on medium heat
  6. Flip the fish and add red chilli Powder and mix well
  7. Finally add sugar and garam masala powder
  8. Serve it with rice

A very Authentic Kokani style Bombay Duck Curry, Dried Bombay duck in clean packaging easy to use. With typical kokani masala from villages where the woman ground it manually so well. Dried Bombay Duck Curry is an authentic dish which is perfect to serve on all occasions. The Dried Bombay Duck Curry is delicious and has an amazing aroma. Let's make fresh bombay duck curry recipe step-wise below: Firstly wash the bombay duck, clean them and slice them into big size.

So that is going to wrap it up with this exceptional food bombay duck curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!