Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter choc chip cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut Butter Choc Chip Cookies is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Peanut Butter Choc Chip Cookies is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Take 100 g caster sugar
- Take 125 g peanut butter
- Get 50 g dairy free spread
- Prepare 1 tablespoon dairy free milk
- Get 90 g gluten free plain flour
- Take 75 g dairy free chocolate chips
Instructions to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper - Whisk together the caster sugar, peanut butter and dairy free spread - Stir in the gluten free flour and dairy free milk until you have a cookie dough ball - Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet - Flatten into round cookies, I do this using the base of a tumbler - Bake in the oven for 15 minutes - Allow to cool on the baking sheet
So that’s going to wrap it up for this special food peanut butter choc chip cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
