Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dulce de leche jelly. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Dulce de Leche Jelly is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Dulce de Leche Jelly is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dulce de leche jelly using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dulce de Leche Jelly:
- Prepare 1 cup water
- Get 3 tbsp dulce de leche (or more, according to your preference)
- Prepare 1 pack agar-agar powder (7 gr)
- Take 2 egg whites
Instructions to make Dulce de Leche Jelly:
- Whisk water with dulce de leche and agar-agar until well-combined.
- Beat egg whites until stiff.
- Use low heat and stir water + dulce de leche + agar-agar continuously. When it boils, turn off the heat but continue stirring.
- Pour slowly into the egg whites and beat for a few seconds.
- Pour into mold and wait until it sets.
So that’s going to wrap it up with this special food dulce de leche jelly recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
