Lachaa ajwain parathas  # Bhagini Samaj
Lachaa ajwain parathas  # Bhagini Samaj

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lachaa ajwain parathas  # bhagini samaj. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

In one cup of wheat flour, add one spoon of oil n one spoon of ghee and little ajwain bind the dough. Make the dough balls and roll them one by one into big chapatis. ajwain paratha recipe with step by step photos. these ajwain paratha are stuffed with ajwain (carom seeds) making the paratha aromatic as well as delicious. Palak dough and ajwain with some turmuric and chilli pwd mixed in wheat flour to give nice colourfull lachha for kids by adding some cheese Palak ajwain.

Lachaa ajwain parathas  # Bhagini Samaj is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Lachaa ajwain parathas  # Bhagini Samaj is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook lachaa ajwain parathas  # bhagini samaj using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Lachaa ajwain parathas  # Bhagini Samaj:
  1. Get 1 cup wheat flour
  2. Get Oil
  3. Take Ghee
  4. Make ready Ajwain

Lachaa Parathas recipe - How to make Lachaa Parathas. Ajwain paratha recipe - a variation to the simple plain paratha. Nothing fancy is going on here. Just ajwain seeds aka carom seeds are added into the plain paratha dough.

Steps to make Lachaa ajwain parathas  # Bhagini Samaj:
  1. In one cup of wheat flour, add one spoon of oil n one spoon of ghee and little ajwain bind the dough. Make the dough balls and roll them one by one into big chapatis. Rake one chapati apply a layer of ghee sprinkle the wheat flour nicely and roll the chapati in a fan style n round it into a flat ball. Keep these balls fir at least half hour or so. While making parathas roll them again to d desired thickness and cook the parathas with ghee on both sides lightly so as to get the layers and serve h

Ajwain paratha is a popular North Indian flat bread that is flaky yet soft and layered. Learn how to make the ajwain ka paratha with a step-by-step proced. Ajwain paratha recipe with step by step photos - Ajwain paratha is my recent try, yes I tried it few days back for Now lets get on to learn how to make ajwain paratha recipe. Lachha Paratha Recipe - See how to make lachedar paratha with step by step images in Urdu by cooking expert Naushaba Ahmed only at KFoods.com. Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy.

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