Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy eggless and butter free chocolate cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
You can use this moist chocolate cake as a basic sponge cake for birthdays, anniversaries, or for any other special occasion. Fill it with whipped cream, chocolate ganache, jam or keep it plain, with just some powered sugar sprinkled over the top. This easy chocolate cake doesn't contain eggs or butter and is so easy to make.
Easy eggless and butter free chocolate cake is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy eggless and butter free chocolate cake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook easy eggless and butter free chocolate cake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy eggless and butter free chocolate cake:
- Get 200 g plain flour
- Prepare 200 g granulated sugar
- Make ready 4 teaspoons baking powder
- Get 75 g cocoa
- Take 2 1/2 table spoon vegetable oil
- Prepare 1 teaspoon vanilla extract
- Take 450 ml Milk
You'd never guess this moist Eggless Chocolate Cake is dairy free and vegan friendly. Made without eggs, butter or milk, its rich flavour and tender texture rivals any regular chocolate cake. Introducing the ultimate chocolate cake with NO eggs, NO butter and NO milk. This Eggless Chocolate Sponge Cake is a super moist eggless chocolate cake recipe.
Steps to make Easy eggless and butter free chocolate cake:
- Add the flour, baking powder, cocoa and sugar in a bowl and combine
- In a separate bowl, whisk the milk, extract and oil together
- Then add the wet mix slowly to the dry mix and combine
- Stir together until mainly mixed. Be careful not to over stir
- Place mix in a 8 inch cake tin
- Put in a preheated oven 160 degrees for 45 - 50 minutes
Perfect for icing and frosting purposes. This easy chocolate cake is just like sponge which soaks in all the goodness while stacking it up with more flavors. It is a no butter recipe with the perfect balance of fluffy chocolate flavors. This lava cake is so easy to make that our older kids sometimes make their own. It's easy to adapt if you want to make it in a crockpot or in a mug in the microwave!
So that is going to wrap it up for this exceptional food easy eggless and butter free chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
