Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy tuna fillings with mix peppers #stayingathome. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mix it up well until everything is combined. Let it all heat through, then sprinkle the salt and black pepper. Squeeze in the lemon juice, add the coriander and stir together.
Spicy Tuna fillings with mix peppers #stayingathome is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy Tuna fillings with mix peppers #stayingathome is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spicy tuna fillings with mix peppers #stayingathome using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Get 1 tin tuna (in spring water)
- Get 1/2 of red pepper
- Take 1/2 of green pepper
- Take 1/2 of yellow pepper
- Prepare 1/2 of red onion
- Take 2 green chillies
- Take to taste Salt
- Make ready 1/4 tsp black pepper
- Take Hand full of fresh coriander
- Take 1 tsp green Tabasco sauce
- Make ready 1 tsp chilli garlic sauce
- Make ready 1 tsp mayonnaise (optional)
Place the peppers cut side-up on the lined parchment. Fill with tuna mixture until it is roughly level with the sides of the pepper. Don't underestimate tuna as a viable burrito filling. Make the filling: In a medium bowl, combine the albacore tuna, mayonnaise, hot sauce, and rice vinegar with a fork until evenly combined.
Steps to make Spicy Tuna fillings with mix peppers
#stayingathome:
- Drain the tuna from tin. Make sure they are fully drained. There shouldn’t be any water. Cut all the peppers in julienne cut.
- Chop the onion and fresh coriander. Now in a bowl take onion, pepper, green chilli and chopped coriander. Add salt and pepper. Mix them very well. Now add rest of the ingredients and tuna. Give it a good mix. At the end garnish with some chilli flakes. You can have them with tortilla wraps, bread or roti.
Assemble: Set aside a medium bowl of room temperature water and a small bowl of kosher salt for pinching. Spicy tuna is a common name for different rolls of sushi with two things in common: the use of tuna, and a spicy sauce. The tuna this roll is diced into small pieces, so the size of the initial block doesn't matter. So it's a great solution for odd shape blocks of tuna you might end up having that won't fit any other roll. These baked tuna fish empanadas are made with a filling of canned tuna, onions, bell peppers, garlic, olives, capers, paprika, and oregano.
So that’s going to wrap this up for this exceptional food spicy tuna fillings with mix peppers #stayingathome recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
