Croissant Chicken Squares
Croissant Chicken Squares

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, croissant chicken squares. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Croissant Chicken Squares is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Croissant Chicken Squares is something that I’ve loved my whole life. They are fine and they look fantastic.

Crescent Chicken Squares - Chicken and cream cheese wrapped in crescent rolls. This Crescent Chicken Squares is a recipe my mom used to make when I was a kid; it was one of my favorites. Used canned chicken, cream of chicken soup Chicken Croissants from Food.com: A friend from work had a dinner party and made these. Отмена. Месяц бесплатно.

To begin with this recipe, we must prepare a few ingredients. You can cook croissant chicken squares using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Croissant Chicken Squares:
  1. Get 1 packages cream cheese,softened
  2. Make ready 3 tbsp margarine or butter
  3. Make ready 2 cup chicken, cooked and cubed
  4. Take 1 dash salt
  5. Take 1 pinch pepper
  6. Get 2 tbsp milk
  7. Get 1 tbsp onion powder
  8. Get 1 can refrigerated crescent rolls
  9. Take 1 packages crushed potato chips

This was one of the first recipes I made as a blooming cook back in college. The Best Chicken Croissant Sandwiches Recipes on Yummly Mystery Wraps, Crispy Chicken Dippers, Cocktail Wraps. Buttery croissants make up the base of these cheese and spinach mini quiches.

Steps to make Croissant Chicken Squares:
  1. Preheat oven to 350°.
  2. In a medium bowl, blend cream cheese and 2 T. Margarine (reserve 1T.) Until smooth.
  3. Next add the Chicken, salt, pepper, milk and onion powder and mix well
  4. Separate crescent dough into 4 rectangles; press perforations firmly to seal.
  5. Next spoon meat mixture onto center of each rectangle.
  6. Pull 4 corners of dough to top center and twist slightly and seal edges.
  7. Now melt remaining tablespoon of margarine. Then brush melted margarine onto the tops of the squares and sprinkle with crushed potato chips.
  8. Bake on ungreased cookie sheet for 20 to 25 minutes until golden brown.
  9. You may freeze before baking. Thaw completely in the refrigerated before baking.

Boil chicken breasts until done then shred. bowl. Traditional croissant dough is a fun, but a time consuming process. It's something everyone should try at some point, but it certainly does not fit into our definition of an easy recipe. Chicken salad on a flaky butter croissant Chicken salad croissant sandwich. Horizontal photo of a chicken salad, tomato, basil, and onion inside croissant bread on white square plate resting Zesty.

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