Beans dumplings (Dan wake) 2
Beans dumplings (Dan wake) 2

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beans dumplings (dan wake) 2. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

There are lots more information about preparing Dan Wake on my website, click the link above to visit the page. Dan Wake which literally means Son of Beans is a Northern Nigerian recipe. You can call Dan Wake Beans Dumplings in English because the preparation is similar.

Beans dumplings (Dan wake) 2 is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Beans dumplings (Dan wake) 2 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have beans dumplings (dan wake) 2 using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beans dumplings (Dan wake) 2:
  1. Prepare 4 cups Beans flour
  2. Get 2 cups Cassava flour
  3. Get 2 cups All purpose flour
  4. Make ready 1 teaspoon White potash
  5. Prepare 1 tbspn Salt
  6. Take 1 tbspn White maggie
  7. Get Grinded Bobaob leaves (miyar kuka) 2 tblspn
  8. Take Shredded cabbage
  9. Take Sliced onions and tomatoes
  10. Prepare Maggie star
  11. Take Fried groundnut oil
  12. Make ready Spicy ground pepper

This is also one of my favourite Northern Nigerian recipes but. The dumpling is best eaten with a sauce as it is tasteless just like fufu meals and relies on a sauce for its taste. Start adding the beef stock and mix the Dan Wake ingredients at the same time till you get a soft sticky dough. Dan wake is one of the delicious meals made and enjoyed by the Hausa people of Nigeria.

Steps to make Beans dumplings (Dan wake) 2:
  1. In a bowl mix all the flour, white potash, grinded boboab leaves, salt white Maggie and water mix well till wel cooperated
  2. Start dip by using ur hands it in a boiling water close for 10 mins when done use colander and transfer it to cold water
  3. Then serve as seen in the picture

Learn how to make it plus all the ingredients used for it. can also be called beans dumplings. That is a delicious plate of dan wake, the exact way most Hausas serve it. It is usually served with ground. Danwake or Bean flour dumplings is a staple meal in most northern Nigerian homes. Here's how you can make it from the comfort of your kitchen.

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