Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, microwave duxelles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Microwave Duxelles is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Microwave Duxelles is something that I’ve loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can have microwave duxelles using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Microwave Duxelles:
- Take Ingredients
- Make ready 1/4 lb unsalted butter (1 stick)
- Get 1 lb mushrooms, cleaned
- Get 5 shallots, diced
- Get 1/2 cup parsley, packed
- Make ready 2 tsp kosher salt
- Take 1/2 tsp ground black pepper
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Instructions to make Microwave Duxelles:
- Rough chop the mushrooms and place in a food processor bowl. Process the mushrooms until they resemble a coarse meal.
- Heat the butter in a microwave safe souffle dish uncovered at 100% for 2 minutes or until melted.
- Add the mushrooms to the melted butter and stir to coat. Microwave at 100% for 5 minutes.
- Place the shallots and parsley in the food processor work bowl and process until they resemble a coarse meal as well.
- Remove the mushrooms from the micro. Stir in the shallots and parsley, kosher salt, and pepper. Micro at 100% for 8 minutes.
- Use immediately or allow to cool and freeze
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So that’s going to wrap it up for this exceptional food microwave duxelles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
