Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stuffed crispy pakoda. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Presenting Cheese stuffed kanda Bhajiya that you can enjoy in any weather. #pakora #cheese #onionpakora #KKitchen #KunalKapurRecipes #ChefKunal #kunalkapoor. Thanks for showing interest in my video. This is crispy bread pakora recipe filled with mashed potato.
Stuffed crispy pakoda is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Stuffed crispy pakoda is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have stuffed crispy pakoda using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed crispy pakoda:
- Prepare slices Bread
- Make ready 2 boiled n mashed potatoes
- Take 1 chopped onion
- Prepare 2 tbspn chopped coriander leaves
- Get 1 tspn chopped pudina leaves
- Prepare Salt as per taste
- Make ready 3-4 chopped green chillies
- Prepare 1 tspn red chilli powder
- Take Besan/gram flour
- Get Water to make batter
- Get 1 tspn black pepper powder
- Get Oil
They have a secret ingredient that makes every bite extra crispy. Stuffed Break Pakoda/Pakora ~ With spicy potato stuffing and crispy gram flour Stuffed Bread Pakoda/Pakora ~ Perfect treats with a piping hot cuppa of coffee or tea. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt, spices and a.
Steps to make Stuffed crispy pakoda:
- In a bowl mix potatoes, onion, coriander leaves, pudina leaves, salt, green chillies, red chilli powder nicely and keep aside..
- Take another bowl add besan/gram flour little salt, black pepper powder mix them.. Add water to prepare a flowing consistency batter..
- Now take the bread slices cut in four parts.. Put the potatoes filling on one of the cut slice cover it with the other one.. prepare all slices in the same manner..
- Now dip this slice in the batter and cook it on tawa from both sides with the help of oil till crispy..
- Our quick easy and yummy stuffed crispy pakoda is ready to serve..Enjoy it with tamato ketchup..
Chicken pakora (pakoda) is a crispy and crunchy appetizer, also a quick evening snack. Chicken Pakoda is also an exciting snack on cold winter days or rainy days. Palak pakoda is yet another perfect snack recipe for rainy or winter seasons. These are deep fried fritters recipe made using finely chopped palak and besan. Indian Pakora is a crispy, spicy deep fried fritter made of zucchini and indian spices.
So that’s going to wrap this up for this special food stuffed crispy pakoda recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
