Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato with spinach and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hello, ladies and gentlemen, welcome everyone happy days Oven spinach baking recipe I make a delicious and healthy meal with spinach in the middle portion. Learn how to make Scalloped Potatoes With Spinach And Cheese. Adding spinach to these scalloped potatoes creates a hearty texture and earthy flavor that elevates this potato side dish incredibly tasty new.
Potato with spinach and cheese is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Potato with spinach and cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have potato with spinach and cheese using 17 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Potato with spinach and cheese:
- Make ready 3 carrots
- Take 6 small potatoes
- Take Mozzarella cheese
- Prepare Olive oil
- Get For the sauce
- Make ready 1 teaspoon butter
- Make ready Fresh spinach
- Make ready 2 chopped garlic cloves
- Prepare 1 cup milk
- Get Half cup creme fresh
- Prepare 1 tsp flour mixed with a cup of water
- Prepare 1 vegetable stock
- Make ready 1 tablespoon cream cheese (I used low fat philadelphia cheese)
- Prepare Pinch Italian herbs mix
- Get Pinch onion salt
- Get Pinch white and black pepper
- Take Salt
Pour into the skillet over the vegetables. Combine prepared potatoes and milk in a large mixing bowl; using a potato masher, mash the potatoes until smooth and creamy. Remove from heat and add spinach mixture to the potatoes. Stir in cheese and lemon juice.
Steps to make Potato with spinach and cheese:
- Cut the potatoes and carrots, put them in a baking tray with a little olive oil drizzled on top and then put them in the oven at 100c while you prepare the sauce
- Melt the butter in a pot and then add the chopped spinach
- After almost 5 minutes, add the chopped garlic to the spinach then mix for about 5 more minutes
- When the spinach is dry and cooked, add the milk and creme fresh then mix for 2 minutes
- Mix the spices in
- Add the cup of flour with water and keep mixing very well
- When you get a creamy mixture (not too thick, not too liquidy) add the cream cheese and mix for 3 minutes
- When the sauce is ready, take the potato tray out of the oven, sprinkle some mozzarella cheese on it then add the sauce
- Put the tray back into the oven at 180c for around 20 minutes
- Remove the tray and sprinkle more cheese on top then put it back in for 5 minutes until you get a gold colour on top. Use the grill to help finish it off if you need to
- You will love it 😍
- 🙋♀️🙋♀️I didn’t use all the sauce for this quantity
Add egg and panko/bread crumbs; stir until thoroughly. This quiche is a filling meal, studded with soft potatoes and tart goat cheese that will keep you satisfied but won't have you retiring to the couch to recover. Add drained spinach and season with. Roast chicken loves mashed potatoes and with some iron boosting spinach and stringy melted cheese it's all you need to make the family happy. With so many varieties of potatoes, it's good to know which ones work best for different recipes; try Maris Piper and Desiree varieties for the best mash.
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