Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beetroot hummus crostini. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Quick and easy beetroot hummus recipe. A delicious dip or spread for an appetizer or on sandwiches. In a large bowl, cover chickpeas with cold water and soak overnight.
Beetroot hummus crostini is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beetroot hummus crostini is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot hummus crostini using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beetroot hummus crostini:
- Make ready 200 grams soaked chickpeas
- Get 1 boiled beetroot
- Prepare 2 tablespoons olive oil
- Prepare to taste Salt
- Get 1 lemon juice
- Get Some bread slices
- Get For toppings:
- Take As required Pumpkin seeds
- Prepare As required Pomegranate seeds
- Make ready As required Greek yogurt
It's got the vibrant color and besides the great taste, it also adds a beautiful touch to any. Healthy Recipes: Light Meals, Sides and Entrees. This recipe meets all of the Dips are popular for any occasion, and this Beetroot Hummus not only tastes fantastic but looks. In beetroot hummus recipe , we have combined chickpeas with beetroot, almonds, curd, garlic and other ingredients to make a dip that feels rich, has a vibrant colour and dynamic taste too.
Instructions to make Beetroot hummus crostini:
- In a blender, add boiled chickpeas, salt, boiled beetroot, olive oil and lemon juice. Blend together till fine.
- Beetroot hummus is ready. Keep it aside.
- Cut slices of bread and spread some butter on top.
- Toast the slices of bread in oven, till golden and crisp. Let the toasts cool down for 5 mins.
- Spread the beetroot hummus over the toasts. Garnish with your favorite toppings and serve.
Beetroot hummus is a healthy, zingy hummous with a hint of horseradish. Great for dunking pitta bread or crudites, or with roast chicken and salads. Hummus & Crostini recipe: I had a hankerin' for some hummus. I like my hummus smooth, if you prefer it chunky then mix everything by hand. Since I like it smooth, I put everything in a food.
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