Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate mousse. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate mousse is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chocolate mousse is something which I’ve loved my whole life. They are nice and they look fantastic.
Rich dark chocolate mousse is so easy to make and so impressive your guests won't believe you made it yourself. This has a pinch of hot chile just for extra flavor. By Chef John; Raspberry White Chocolate Mousse.
To get started with this recipe, we must prepare a few components. You can cook chocolate mousse using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse:
- Make ready 5 digestive biscuits
- Take 2 tablespoon melted butter
- Make ready 1 cup whip cream
- Take 2 tablespoon melted chocolate
- Make ready Chocolate chips for decoration
I like semi-sweet chocolate but if you prefer your mousse with a darker chocolate flavor, use bittersweet. Remember, the higher the cacao percentage, the less sweet the chocolate.. Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter.
Instructions to make Chocolate mousse:
- Add biscuits in a blender or food processor and blend till fine crumbs. Add in melted butter and mix
- Pour into dessert cups
- Whip cream till stiff peaks
- Add in melted chocolate and mix
- Pipe in dessert cups and decorate with chocolate chips
Whisk together yolks, sugar, and a pinch of salt in a metal bowl until combined well, then add hot cream in a slow stream. Use dark, milk or white chocolate to make a silky smooth, light mousse. Our recipes include dinner party desserts and easy versions. Chocolate mousse is the ultimate dessert for any chocolate lover. Sweetened whipped cream, for garnish, optional This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants.
So that’s going to wrap this up with this special food chocolate mousse recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
