Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, yam donut. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Yam donut is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Yam donut is something that I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook yam donut using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Yam donut:
- Prepare 1 small yam(peel,wash and cooked with salt)
- Make ready 1 scotch bonnet
- Take 1 medium siized tattashe
- Get Small onion
- Make ready Seasoning
- Take Minced meat(cooked one)
- Make ready Oats
- Take Egg
- Take Oil for frying
- Take Black pepper
- Prepare Salt
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Instructions to make Yam donut:
- In bowl xaki xuba doyarki ki hada ta sosai to make sure babu lumps - Xaki daka onion,scotch bonnets,tattashe,black peeper a turmi su daku sosai har suyi ruwa ruwa.
- Add the seasoning,minced meat,black pepper and the grated ingredients into the mashed yam and mix welll. - On a chopping board roll out a ball of the mashed yam and using a donut cutter cut it into a donut shape.
- Extreme care has to b taken when making the donuts as they can easily break. - Break egg and whisk using a fork put in the donuts in the egg,then coat them into the oat carefully.Shallow fry and remove when turns golden.
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So that’s going to wrap it up for this special food yam donut recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
