Chocolate Mousse Layered with Crushed Cookies
Chocolate Mousse Layered with Crushed Cookies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate mousse layered with crushed cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

With its four towering layers and striking appearance, it's perfect for extra-special occasions. Our thanks to Sharon Kurtz of Emmaus, PA, who took top honors with it at the Great Allentown Fair; and subsequently at. Add one third of the whipped cream into the chocolate and stir until.

Chocolate Mousse Layered with Crushed Cookies is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chocolate Mousse Layered with Crushed Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chocolate mousse layered with crushed cookies using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Mousse Layered with Crushed Cookies:
  1. Make ready Chocolate Mousse Layers
  2. Get 6 Eggs
  3. Get 180 grams White Sugar
  4. Make ready 60 grams Butter
  5. Get 200 grams Chocolate for cooking
  6. Take Cookie Layers
  7. Make ready 200 grams Cookies (I used oatmeal cookies)

Use a rolling pin to crush cookies (cookie and Repeat layers of crumble and mousse, as desired. Top with a small amount of crumble, and a mini peanut butter cup. Now we have layers of velvety smooth, rich chocolate mousse, layers of sweet minted whipped cream, and a center of crushed mint chocolate cookies for a little texture. Top it all of with a fresh mint accent and we have a perfect combination of flavors and textures.

Steps to make Chocolate Mousse Layered with Crushed Cookies:
  1. Separate the egg yolks from the whites.
  2. Whisk the whites with half the sugar (90 g) until they stand in peaks
  3. Mix the butter and the chocolate in pieaces and melt it in the microwave. Then mix them well.
  4. Whisk the rest of the sugar with the yolks until they loook creamy.
  5. Mix the melted chocolate with the yolks.
  6. Add the previous mixture to the whites carefully not to destroy the peaks.
  7. Crush the cookies thinnely.
  8. In a proper recipient alternate layers of Mousse and Crushed Cookies.
  9. Take it to the fridge for a couple of hours and eat whenever you are ready.

This chocolate mousse is a great way to impress your sweetheart, because it looks really fancy and complicated, but it's actually amazingly easy to make. The only thing I added was a layer of crushed chocolate cookie in a middle layer, and shaved chocolate to top it. For the cups I used white and. This Easy Chocolate Mousse recipe is equally delicious and versatile. Eat it on it's own, or layer it in a trifle or cake!

So that’s going to wrap this up for this exceptional food chocolate mousse layered with crushed cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!