Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, asian sweet beef ribs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Asian Sweet Beef Ribs is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Asian Sweet Beef Ribs is something which I’ve loved my whole life.
Spicy sweet Asian beef ribs with a secret ingredient! Today's beef ribs recipe not only delivers on flavor, it's a great way to break in your grill this season. Secretly, I've been grilling all year long… even in the dead of winter.
To begin with this recipe, we have to prepare a few components. You can have asian sweet beef ribs using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian Sweet Beef Ribs:
- Get 1 kg ribs (cut 5 cm wide)
- Get 1 stick green onions (sliced thinly)
- Make ready 3 tbsp vegetable oil
- Take 250 ml water
- Take Sauce
- Prepare 2 tbsp sugar
- Prepare 3 tbsp sesame oil
- Prepare 3 tbsp light soy sauce
- Prepare 3 tbsp sweet soy sauce
- Take 2 tbsp honey
- Prepare 1 tbsp chili sauce
- Get 2 tbsp minced garlic
- Take 1 1/2 tsp minced ginger
Home » Cuisine » Asian » Asian Braised Beef Short Ribs. There's an old saying that, "the closer to the bone, the sweeter the meat", and what is particularly marvellous about beef short I love stews and braises with Asian flavourings, and whilst these Asian short ribs are typically something I would. Place beef ribs in the Instant Pot. Close and lock pressure cooker lid.
Steps to make Asian Sweet Beef Ribs:
- Fry the ribs in vegetable oil until all the meat turns brown. Set aside.
- Mix all the sauce ingredients into a bowl.
- Bring the sauce into boil in a big sauce pan. Add the ribs and the water. Close the lid. Cook in small heat for about 60 to 90 minutes until the ribs are tender and the water thickened.
- Add the green onions on top of the ribs for the garnish.
Serve ribs with rice and remaining sauce, if desired. My husband adores this recipe for Asian ribs, and I love how good it makes the house smell! In a small bowl, combine the brown sugar, soy sauce, vinegar, oil, ginger, garlic and pepper flakes; pour over ribs. Sweet and spicy, and so tender it will fall right off the bone. Great served over steamed rice with a side of Asian slaw.
So that’s going to wrap this up for this exceptional food asian sweet beef ribs recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
