Crockpot Red beans and rice
Crockpot Red beans and rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot red beans and rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rinse the kidney beans thoroughly under water. Add the kidney beans, sausage, garlic, celery, onion, bell pepper, Creole seasoning, hot sauce, dried thyme, bay leaves and chicken stock to the bowl of a large slow cooker. You can also adjust the Creole seasoning.

Crockpot Red beans and rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Crockpot Red beans and rice is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook crockpot red beans and rice using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Red beans and rice:
  1. Get 1 14oz pack of smoked sausage
  2. Get 3 can kidney beans
  3. Make ready 2 tbsp pig butter (bacon grease)
  4. Get 1 green bell pepper
  5. Get 6 cup chicken broth
  6. Prepare 1 tbsp Cajun seasoning (I buy in bulk at natural food store you can use whatever brand you want)
  7. Get 1 tbsp granulated garlic
  8. Take 1/2 tsp celery seed
  9. Get salt
  10. Get pepper
  11. Prepare 4 cup rice (2 cups uncooked as rice doubles in size when cooking)

Crock Pot Red Beans and Rice Recipe. This is one of our go to recipes during busy weeks. Spicy andouille sausage jazzes up this basic crockpot red beans and rice recipe. If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans.

Steps to make Crockpot Red beans and rice:
  1. Chop up peppers and sauage
  2. Fry up the peppers and sausage in the bacon fat (feel free to use whatever you want to fry it in for you health nuts but I like the flavor it gives) if not using bacon grease add dash of salt.
  3. Rinse canned beans and add to crock pot
  4. Add all the spices to the pot and mix in the chicken broth
  5. Add sautéed peppers and sausage when the sausage is good and browned.
  6. Let cook on low for 6-8 hours
  7. Pour over rice and enjoy

If you like a meatier red beans and rice, add a ham bone, ham hocks, diced ham, or some bacon to the beans. Add the water and red beans along with garlic powder, onion powder, bay leaves, and dried thyme. Stir well and place cover on the slow cooker. How to Freeze Red Beans and Rice Recipe. Once cooked, allow to cool completely and then portion into freezer-safe container(s).

So that’s going to wrap this up for this special food crockpot red beans and rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!