Sheer ghevar
Sheer ghevar

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, sheer ghevar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sheer ghevar is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Sheer ghevar is something that I’ve loved my entire life.

Traditional Indian sweet, ghevar is made with flour and soaked in sugar syrup. Ghevar is a traditional Indian sweet, which is mostly popular in state of Rajasthan and also in Northern India, especially Delhi. Ghevar (Devanagari:घेवर) is a Rajasthani cuisine sweet traditionally associated with the Teej Festival.

To get started with this particular recipe, we must prepare a few components. You can have sheer ghevar using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sheer ghevar:
  1. Take Ingredients four ghevar
  2. Get 1 cup Wheat flour
  3. Get 1 tbsp raagi flour
  4. Get 1 tbsp soya bin flour
  5. Prepare 1.1/2 cup thread sugar syrup
  6. Prepare Ghee or oil for dip frying
  7. Get 1 round ring mold for ghevar size
  8. Take 7-8 Ice cube
  9. Take 1/2 cup milk
  10. Make ready Ingredients four sheer
  11. Prepare 500 ml ful fat milk
  12. Take 1/2 tin Milkmaid
  13. Prepare 1 cup Wheat flour sev
  14. Make ready 1/2 cup mix dry fruit
  15. Prepare 1 tsp cardamom powder
  16. Make ready 1 tbsp ghee

A trip to Rajasthan is not complete without eating their typical dish called Ghevar. Alternatively, pour some syrup evenly all over, keeping ghevar in a mesh placed over a container. Find Kesar Ghevar Exotic Indian Desert Made stock images in HD and millions of other Kesar Ghevar. Exotic Indian desert made with pure ghee, topped with saffron, dry fruits and other good things.

Instructions to make Sheer ghevar:
  1. Method for ghevar.   Ek bowl me ghee or ice cube le kar barabar fat lo
  2. Ab ice cube bahar nikal do or ghee creamy hone tak fat lo
  3. Ab dhire dhire flour,milk,water mila kar batter bana lo
  4. Ab ek kadai me ghee or oil garam karo
  5. Kadai me mold ring rakh kar bade spoon se ring ke beach me batter dal kar ghevar fry kar lo
  6. Ab sugar syrup thoda dal do
  7. Method for sheer khurma
  8. Ek pan me ghee garam kar lo

 Ab wheat flour save fry kar lo

  1. Ab milk dal kar boil kar lo

Ab mix dry fruit or cardamom powder mix kar lo

  1. Ab milkmaid dal kar mix kar ke thick sheer khurama bana lo
  2. Note; serve kar ne ke liye serving dish me pahle ghevar rakh kar upper se sheer khurama dal kar serve karo sheer ghevar reedy to eat.

Ghevar is certainly one of their finest sweet delights. The best thing about this traditional culinary delight is that it can be prepared at home with some easily available ingredients. Lift each one with a fork and leave to drain out all excess ghee. When all the ghevars are made, arrange on a platter and pour sugar syrup over. Find here online price details of companies selling Ghevar.

So that is going to wrap it up with this special food sheer ghevar recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!