Chocolate Truffles
Chocolate Truffles

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate truffles. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Truffles are EASY to make! Your sweetheart will LOVE these homemade truffles. With chocolate and cream, assorted flavors, and coated with either cocoa or chopped nuts.

Chocolate Truffles is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate Truffles is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate truffles using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Truffles:
  1. Take 250 grams dark chocolate
  2. Make ready 1/2 cup sweetened condensed milk
  3. Prepare 1 tsp vanilla extract
  4. Get 1/2 crushed walnuts for coating

Chocolate truffles are a chocolate lover's dream, these are dark, decadent, creamy, and so rich. Small as they are, just one or two makes a satisfying after dinner dessert. Homemade chocolate truffles make a lovely gift or after-dinner treat when entertaining. Achieve a rich, soft ganache and flavour with booze, mint or caramel.

Steps to make Chocolate Truffles:
  1. Melt dark chocolate in a double boiler, keep stirring the chocolate in frequent intervals. Use good quality chocolate for better taste.
  2. Once the chocolate is melted let it cool down a bit and add vanilla extract to it.
  3. Add half cup of condensed milk to the melted chocolate and mix well.
  4. Cover and refrigerate for 15 minutes so the mixture is hard enough to make truffles.
  5. Take a small portion of mixture and make 1 inch size balls of it.
  6. Coat the chocolate truffles with cocoa powder, desiccated coconut, crushed walnuts or any nuts of your choice.
  7. Chill for some more time or serve it like that.
  8. Store in an air tight container. It stays good for 3-4 days.

Learn how to make classic chocolate truffles. These chocolate truffles are creamy, smooth and rich. You may be tempted to save these chocolate truffles for a special occasion since these smooth, creamy chocolates are divine. But with just a few ingredients, this truffle recipe is easy to make. Homemade chocolate truffles are an economical way to make a gift-worthy treat, but they also allow you to customize and give something that's made with love.

So that is going to wrap this up with this special food chocolate truffles recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!