Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef nihari. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Beef Nihari is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Beef Nihari is something that I’ve loved my whole life. They’re fine and they look wonderful.
Nihari or nahari recipe: Nahari is a breakfast stew in which beef or mutton shank containing all the good fat, marrow and bones is slow-cooked all night. Nihari is a beef stew popular in northern India, Pakistan and Bangladesh. Nihari is a hearty beef stew that is great for fall/winter months.
To begin with this recipe, we must prepare a few components. You can cook beef nihari using 23 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Nihari:
- Prepare 1 kg beef with bong
- Take 1.5 tsp salt
- Make ready 2 tblspn red chilli powder
- Prepare 2 tblspn khasmiri mirch
- Prepare 1/2 tsp haldi
- Make ready 2 tblspn sonth pisi hwe
- Make ready 4 pipli
- Make ready 2 badyan ke phool
- Prepare 1/2 tsp ajwain
- Make ready 1/4 tsp jaifal
- Get 1/4 tsp jawitri
- Get 1/2 tsp kali mirch
- Make ready 1/2 tsp kala zeera
- Make ready 1/2 tsp safaid zeera
- Prepare 2 bari Elaichi
- Prepare 5 chiti ilachi
- Get 6 long
- Make ready 2 dar chini
- Make ready 4 m2 tez pat
- Prepare 2.5 cup oil
- Take 3 tblspn ginger garlic paste
- Prepare 1/2 cup ata
- Take Pani zaroort ke mutabiq
Beef Nihari Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Learn how to make classic Pakistani beef Nihari in the Instant Pot. Nihari gosht is seriously tasty beef stew Indian style. And it's still wildly popular in India and Pakistan.
Instructions to make Beef Nihari:
- Ak pateeli m oil grm karen is m ghist ginger garlic paste dal kar bhoon lein
- Phr nmk.lal mirch.hldi.khasmiri mirch.dal ke bhoon lein phr sonth pipli badyan ajwain jaifal kali mirch kala zeera safaid zeera choti ilachi bari ilachi long dar cheeni
- Or y masala dal ke mix krdn axhy sy bhoon lein or pani dal ke ghost glny dein
- Jab ghost gl jaiy oil opr ajaiy bhoon lein or oil nikal lein
- Or aty ko 2 glass pani m dessolve kar ke nihari m dalen or paka lein axhi si gravy ban jaiy
- Ab jo oil nikala tha us ko dal ke serve krn garnish hara dhania adrak or limo ke sath nan ke sath serve krn f3
Beef nihari is a special dish which cooks with beef leg. Here is a tasty and spicy beef nihari recipe for all meat lovers. Many people love to eat Beef Nihari in the breakfast. Beef Nihari is a traditonal Pakistani delicacy, flavored with many spices. Learn how to make/prepare Beef Nihari by following this easy recipe.
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