Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fresh fruit compote. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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FRESH FRUIT COMPOTE is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. FRESH FRUIT COMPOTE is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have fresh fruit compote using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make FRESH FRUIT COMPOTE:
- Make ready 4 tbsp butter, melted
- Make ready 2 tbsp crystallized ginger
- Make ready 3 tbsp sugar
- Take 4 each plumbs
- Take 2 each peaches
- Make ready 1 cup raspberries or blackberries
Place whole apples and pears in a large heat-resistant bowl, and cover with boiling water. Fruit compote is such a simple recipe to pull together on a whim. Fill one quarter of the pot with water. Bring to a boil, lower heat and simmer for three hours.
Instructions to make FRESH FRUIT COMPOTE:
- Mix dry ingredients together.
- Pit and cut food into half's or quarters.
- Sprinkle dry ingredients over fruit. Keep berries whole.
- Place fruit in a foil envelope.
- Cook on barbecue over medium heat for 15 to 20 minutes.
- Keep warm and spoon over ice cream or yogurt.
This colorful, ginger-spiced fruit salad makes a delightful brunch side or light dessert. Because the mix contains banana, be sure to serve immediately. For an extra treat, use half the compote to make frozen fruit cups that you can enjoy another day. Now you will want to dice up your fruit. I'm going to show you my process using strawberries.
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