Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, 🍤🍞sesame prawn🍞🍤 toast. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
🍤🍞Sesame Prawn🍞🍤 Toast is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. 🍤🍞Sesame Prawn🍞🍤 Toast is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook 🍤🍞sesame prawn🍞🍤 toast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🍤🍞Sesame Prawn🍞🍤 Toast:
- Make ready 4 slices white bread,crusts off & cut into 16 triangles
- Make ready 190 g raw king prawns, shells off
- Make ready 1 egg white
- Make ready 2 tsp ginger, finely diced
- Get 1 tsp light soya sauce
- Get 2 pinches salt
- Prepare 2 pinches ground white pepper
- Make ready 3 – 4 tblsp sesame seeds
- Get Vegetable oil, for frying
Instructions to make 🍤🍞Sesame Prawn🍞🍤 Toast:
- Blitz together the prawns, egg white, ginger, soy sauce, salt and white pepper in a food processor until you have a bitty paste.
- Spread the prawn paste mixture evenly over the 16 bread triangles, aiming for a layer of paste that is 3-4mm thick. Generously pat a layer of sesame seeds onto the prawn toasts.
- Heat 1 - 2 cm of vegetable oil in a medium-sized saucepan. Test that it is ready for frying by dipping in a piece of crust from the bread - it should sizzle and bubble but not turn brown immediately.
- In batches, fry the sesame toasts. Lower them into the oil prawn-side down for 1-2 minutes, then flip and fry for a further 1-2 minutes until the bread is golden and crispy. Remove onto kitchen paper or a cooling rack, then serve immediately while still hot and crunchy.
So that’s going to wrap this up for this exceptional food 🍤🍞sesame prawn🍞🍤 toast recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
