Beetroot veggie
Beetroot veggie

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, beetroot veggie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This loaded veggie burger is easier that it looks. A juicy beetroot burger topped with hummus and avocado with a halloumi and sweet potato salad. This beetroot soup is full of flavour!

Beetroot veggie is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beetroot veggie is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beetroot veggie using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot veggie:
  1. Get 4 pieces beetroot
  2. Prepare Cabbage
  3. Prepare Carrots
  4. Take Green peas
  5. Prepare Spring onion
  6. Get Red and green pepper
  7. Prepare Scotch bonnet
  8. Take Fresh tomatoes
  9. Get Chilli
  10. Prepare Seasoning (2 cubes)
  11. Prepare 3 table spoon oil
  12. Make ready Spices (curry, tumeric, thyme, all purpose)
  13. Prepare Onions and garlic

The beetroot, or simply beet, is a highly nutritious root vegetable. These vibrant, fiery beetroot patties take veggie burger recipes to a whole other level. See more vegetarian recipes and vegan recipes at Tesco Real Food. Known as beetroot across the globe and simply "beets" in the states, this deep red root veggie packs plenty of potassium, magnesium and iron in addition to its rich, sweet flavor.

Instructions to make Beetroot veggie:
  1. Peel outer skin and cut, for 30-40min simmer(that is on low heat because that will still make the beetroot retain considerable amount of nutrients)
  2. From stove allow to cool then cut into smaller shapes, boil your carrots and peas for 2 min to soften and pour into the diced beetroot.
  3. In oil(olive preferably) stirfry your chopped onions,garlic peppers and tomatoes for 2 min then add up the spices and seasoning and stirfry for 2 min.
  4. Add up your beetroot, carrots and peas and stir for 1 min then pour in the cabbage allow to simmer to 2 min and you are done.

Learn how to make Beetroot & bean burgers with veggie chips and get the Smartpoints of the Put the beetroot in a food processor and blitz until broken into small pieces, then add the black beans. Good veggie burgers are in a league of their own, holding together well, wonderfully moist on the inside and a nice firm and crispiness on the outside. Beetroot is a root vegetable that contains important nutrients. Beetroot is touted as one of the healthiest veggies. It is the taproot portion of the beet plant.

So that is going to wrap this up with this special food beetroot veggie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!