Daal palak
Daal palak

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, daal palak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Daal palak is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Daal palak is something that I’ve loved my entire life.

Dal palak recipe or spinach dal with stovetop & instant pot instructions. Dal refers to lentils and palak to spinach. Dal palak is nothing but lentils cooked with spinach & tempered with basic Indian spices.

To get started with this recipe, we have to first prepare a few ingredients. You can cook daal palak using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Daal palak:
  1. Prepare 250 gram Dall cahna
  2. Get 200 gram palak
  3. Prepare 1/2 cup oil
  4. Take 1 onion chopped
  5. Take 2 tomatoes chopped
  6. Get 3 _4 green chilies chopped
  7. Take 1/2 bunch hara dhniya chopped
  8. Take 1 TBS LAL mirch powder
  9. Make ready 1 tsp haldi powder
  10. Take to taste Salt
  11. Make ready 1 TBS zera
  12. Get 5-6 LAL sabut mirch
  13. Make ready 2-3 cloves garlic chopped
  14. Get 1 pinch hing

Palak Dal or Dal Palak is a simple lentil curry with spinach. Palak dal recipe or spinach daal - Who's in for a delicious healthy and wholesome treat today? What else can be said for this creamy nutritious protien and fiber rich Indian daal recipe made from spinach. Daal Palak -Pigeon peas cooked with spinach and mild spices.

Instructions to make Daal palak:
  1. Dall ko chun Kar bhigo dein phir wash Kar ke us me mirch haldi or salt add karein or achy se gala lein sub ingernds ko ek jgha prpier krlen palak ko cut karein or wash kerlen ab ek khradhi me oil gram karein
  2. Sat zera or garlic heing or chopped maslae Dal Kar achy se fry karein
  3. 2-3 minutes cook karein ab Gali hui Dal ko masala me add karein or mix krdn
  4. Ab cut hua Palak dalen mix karein or cover krden ke achy se palak BHI cook ho jaye
  5. Ab hara dhniya mix karein or flame off Kar dein ab bhgar Ka oil gram karein or bhgar Lagadein
  6. Sat me achar or sallad or rice bunna Lein mazedar se Dall palk rice ready

Daal palak is an easy,delicious and healthy recipe.you can add lots of green in tuvar daal and make a healthy dish to serve with steamed. A hearty mixed lentil dish amped up with Spinach this Instant Pot Daal Palak is a great nutritious way to power your week! Spinach can be particularly muddy this time of year it seems. I fill the large bowl from my salad spinner with cold water, place the spinach in the basket the place it into the bowl of water. The dal palak prepared with this step by step photo recipe is healthy till its last bit!

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