Besan/Chickpeas Halwa حلوا نخودچی/برشتوک
Besan/Chickpeas Halwa حلوا نخودچی/برشتوک

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, besan/chickpeas halwa حلوا نخودچی/برشتوک. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Besan/Chickpeas Halwa حلوا نخودچی/برشتوک is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Besan/Chickpeas Halwa حلوا نخودچی/برشتوک is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook besan/chickpeas halwa حلوا نخودچی/برشتوک using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Besan/Chickpeas Halwa حلوا نخودچی/برشتوک:
  1. Get 300 g chickpeas flour
  2. Make ready 150 g powdered sugar
  3. Prepare 150 g Ghee
  4. Get 1 tbsp saffron water
  5. Get 1/3 tsp green cardamom powder
  6. Get 1/3 tsp cinnamon powder
  7. Make ready 1/2 cup mixture of nuts or seeds, coarsely chopped
Instructions to make Besan/Chickpeas Halwa حلوا نخودچی/برشتوک:
  1. Ingredients
  2. Mix chickpeas flour with cardamom and cinnamon powder. Heat a dry pan (without any ghee in it) over a medium to low heat and add the flour. Keep stirring until you smell sautéed flour. Use a colander and sieve the sautéed flour. Make sure there is no lump.
  3. Melt the ghee on a medium to low heat and add the sauted flour. Keep stirring until the flour take all melted ghee to itself.Next, add saffron water and combine all ingredients.
  4. Now, turn off the heat and add powdered sugar to the sautéed flour. Combine all ingredients well until fully mixed.
  5. Place the sauted flour on a dish lined with parchment paper. Spread the suated flour in the dish. With a spoon or masher press the halwa down. For garnishing the halva there are several choices: - 1- Sprinkle chopped nuts top of the halwa and cover it with another piece of parchment paper.
  6. 2- Coat top of the halwa with melted white /brown chocolate.3- sprinkle dried fruits or chocolate chips. Allow to cool and then cut it into pieces. - It is going well with a cupa tea or coffee.1. 1.

So that is going to wrap this up with this exceptional food besan/chickpeas halwa حلوا نخودچی/برشتوک recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!