Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chipotle-coconut rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chipotle-Coconut Rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chipotle-Coconut Rice is something which I’ve loved my entire life. They are fine and they look wonderful.
Keyword cauliflower rice, chipotle aioli, coconut, easy fish taco recipe, lime, mango salsa, paleo Coconut-Lime Cauliflower Rice: Fit your foot processor with the shredding blade or regular blade and. Have You Been Looking For Chipotle's Official Cilantro Lime Rice Recipe? Well You Found It & It's Quick & Easy For Anyone!
To get started with this particular recipe, we must prepare a few ingredients. You can cook chipotle-coconut rice using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chipotle-Coconut Rice:
- Prepare 3 C coconut milk
- Prepare 1.5 C long grain rice
- Prepare 1 oz chipotle peppers in adobo sauce
- Prepare 1 clove garlic; creamed
- Make ready 1 lime; juiced
- Prepare 1/2 bundle cilantro; chiffonade
- Take 1/2 stick butter
- Take 1/2 t ground white pepper
- Prepare 1 pinch salt
The only difference between the usual jollof. Coconut rice is an ideal meal prep recipe. In a saucepan, combine coconut milk, water, sugar, and salt. Bring to a boil over medium heat.
Steps to make Chipotle-Coconut Rice:
- Bring coconut milk to a simmer in a seperate saucepot.
- Melt butter in a small saucepot. Once nearly browned, add garlic, chipotle peppers, white pepper, and a pinch of salt. Put all the sauce in the pot as well.
- Once garlic is caramelized, add rice and stir to coat. Cook over medium-high heat for 1 minute.
- Add coconut milk. Bring to a simmer. Cover. Cook approximately 20 minutes or until liquid has evaporated. Let steam for 5 minutes. Do not remove the lid.
- Fold in cilantro and lime juice. Fluff.
- Variations; Strawberries, coriander seed, cayenne, crushed pepper flakes, parsely, habanero, bacon, oregano, Mexican oregano, sage, thyme, saffron, tomato, spinach, arugula, tamarind, shallots, jalapeños, paprika, smoked paprika, serrano, ancho chile powder, cumin, smoked cumin, red or yellow onion, chives, scallions, black pink peppercorn, lime zest, orange zest, white wine vinegar, red wine vinegar, apple cider vinegar, avocado, corn, poblano, salsa, carrots, bell peppers, roasted garlic,
- Cont'd; honey, lemon, mustard, olive oil, vegetable oil, vegetable stock, sherry, soy, butternut squash, acorn squash, tomatillos, brown sugar, rice wine vinegar, champagne vinegar, balsamic, corn, pomegranate, sweet potatoes,
Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. Preparation Rinse rice in a large bowl with cool water until water runs clear. Coconut rice recipe with step by step pics - light, tasty and mild South Indian coconut rice made Coconut rice also goes very well in the tiffin box lunch. For a gluten-free rice, skip the asafoetida. Make perfect cilantro lime rice in the Instant Pot.
So that’s going to wrap it up for this special food chipotle-coconut rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
