Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ‘peanut-ae’ beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
‘Peanut-ae’ Beans is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. ‘Peanut-ae’ Beans is something that I have loved my entire life. They are fine and they look fantastic.
Great recipe for 'Peanut-ae' Beans. 'Goma-ae' is a very popular Japanese dish and it is made with 'Goma-ae' sauce, which is a sweet sauce of ground toasted sesame seeds and it goes very well with many vegetables. Grind Roasted Unsalted Peanuts fairly finely, add Sugar and Soy Sauce, and mix well to make sauce. Cut Beans in bite size and boil until tender, then drain.
To get started with this particular recipe, we have to first prepare a few components. You can have ‘peanut-ae’ beans using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make ‘Peanut-ae’ Beans:
- Prepare 350 g Beans
- Take *Beans can be replaced with Spinach, Carrot, Asian Mushrooms (e.g. Shiitake & Shimeji), Broccoli, Asparagus or other vegetables
- Take <‘Peanut-ae’ Sauce>
- Take 1/4-1/3 cup Roasted Unsalted Peanuts *ground
- Make ready 1 tablespoon Sugar
- Take 2 tablespoons Soy Sauce
Only the raw materials into the feeding hole, press the switch. After the end of operation, the press bore and pressing rod under high temperature conditions, not to touch the press bore and pressing rod. Horenso Peanut Ae Tuna Sashimi / Philadelphia Roll Tempura Shrimps Gindara Terriyaki Misono Assortment Beef Usuyaki Mixed Fried Rice Veg. My Japanese Home Cooking Recipes & More - Do you like Japanese food?
Steps to make ‘Peanut-ae’ Beans:
- Grind Roasted Unsalted Peanuts fairly finely, add Sugar and Soy Sauce, and mix well to make sauce.
- Cut Beans in bite size and boil until tender, then drain. Combine Beans and the sauce.
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