Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, damson lemon buns. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Damson Lemon Buns is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Damson Lemon Buns is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have damson lemon buns using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Damson Lemon Buns:
- Get 350 g damsons destoned
- Get 1 lemon juice and rind
- Get 250 g plain or blueberry yoghurt
- Get 250 g caster sugar
- Prepare 150 ml vegetable oil
- Take 4 tsp baking powder
- Prepare 1 tsp nutmeg
- Get 50 ml milk
Instructions to make Damson Lemon Buns:
- Destone the damsons and cut into halves or quarters.
- In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
- Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
- Spoon into 24 bun cases and cook for 35 mins on 140C fan.
So that is going to wrap it up for this exceptional food damson lemon buns recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
