Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chickpea casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chickpea casserole is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chickpea casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
I also love how pretty this casserole is when served up. When you scoop up this casserole you see the pink shallots, the green flecks of herbs, and of course the golden creaminess of cheese and chickpeas. The Best Vegetarian Chickpea Casserole Recipes on Yummly
To begin with this particular recipe, we have to prepare a few components. You can cook chickpea casserole using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea casserole:
- Get 1 can chickpeas/1 1/5 cup freshly cooked chickpeas
- Take 1 tbls hummus
- Make ready 3 crushed garlic cloves
- Get 3 tbls lemon juice
- Make ready 1/2 cup plain yoghurt
- Make ready 1 large toasted pita bread
- Prepare 1/2 tsp paprika
- Take 1 tsp cumin
- Take to taste Salt & pepper
- Prepare Mint for garnishing
Serve hot over rice, garnished with onion rings and coriander. A vegetarian casserole that satisfies the tastebuds. This recipe shows that casseroles don't always need to be full of meat - or take ages to cook! In this Asparagus and Chickpea Casserole, my starchy element doubles as an easy, crispy topping: Frozen, oil-free hash browns, the shredded kind sold as "Country-Style." Casseroles are simple to whip up and my Chickpea Enchilada Casserole recipe is sure to be a hit Here's another Mexican inspired casserole you should try too…my Cheesy Green Rice & Chicken.
Steps to make Chickpea casserole:
- Cook chickpeas in its water for 3-5 minutes over medium heat
- As the chickpeas are cooking, using a fork, crush a few chickpeas
- In a serving dish, break up the pita bread and arrange at the bottom of the dish
- In a jar/ bowl, mix yoghurt, hummus, garlic, lemon juice, cumin, paprika and salt & pepper and set aside
- Bring some water to a boil, pour hot water in a large dish (that can hold the jar of the yoghurt mixture), stand the jar of yoghurt mixture in the hot water and stir for 2-3 minutes so that the flavours blend well together
- Add the cooked chickpeas in the yoghurt mix, until well combined
- Finally, pour the entire mixture over the pita bread, garnish with chopped mint and serve warm
A hearty yet light one-dish vegetarian chickpea casserole, full of protein and fresh flavors. This comforting casserole with cod, chorizo and chickpea is easy to make and full of warming flavours. For an easy chicken casserole in the oven, give this a go. Loaded with Indian spices, coconut, chickpeas and tender chicken, it's a great one-pot supper. Ceci di Cosima Savoury and thrifty chickpea casserole.
So that is going to wrap this up for this exceptional food chickpea casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
