SamosA
SamosA

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, samosa. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

SamosA is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. SamosA is something that I have loved my whole life.

Perfect Samosa with all tips and tricks. Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - Ramadan Special - BaBa Food RRC. Samosa, does it need any introduction?

To begin with this particular recipe, we have to prepare a few ingredients. You can have samosa using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make SamosA:
  1. Get For dough
  2. Get 200 gms all-purpose flour(maida)
  3. Take as taste Salt
  4. Take 1 tsp Ajwain
  5. Make ready as required Lukewarm water
  6. Prepare For filling
  7. Get 5-6 boiled potatoes
  8. Make ready 1/2 cup green peas
  9. Get As per taste Salt and pepper
  10. Make ready 1 tsp amchoor powder
  11. Prepare 1 tsp jeera
  12. Get 1 tsp garam masala
  13. Prepare 1/2 tsp chat masala
  14. Prepare 1/2 tsp kasuri methi
  15. Take 1/2 tsp anardana
  16. Get 1 tsp tomato ketchup
  17. Get 1 tsp chili sauce
  18. Take 50 gms Paneer
  19. Get as needed Oil for frying

Your Samosa stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas.

Instructions to make SamosA:
  1. Firstly take a bowl add maida,and salt,ajwain and by adding Lukewarm water make a tight dough…and let it rest for 20 mins..
  2. Take a pan add oil or ghee,,add jeera and all sukhe masale add boiled matar and mashed potatoes…and mix well and cook for 2 mins so that all masala gets mixed well with aloo and matar…add some paneer cubes
  3. Now roll out the dough and make small balls and roll out..cut it into half…and now from 1 part make samosa shape fill it with filling and seal by applying water…now make all the samosas…
  4. Take a kadhai add oil and heat on high flame…when it gets heated,medium the flame…and after 2 min add samosas for frying…and fry on medium flame until gets crisps…
  5. Now enjoy with sauce,chutney or chai

Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. Crisp, light and hot and bursting with flavour, we have great samosa recipes for a proper Indian feast. Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa finally, i request you to check my other indian snacks recipes collection with this post of samosa. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy.

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