Beer basted Pork Loin chops
Beer basted Pork Loin chops

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beer basted pork loin chops. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beer basted Pork Loin chops is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Beer basted Pork Loin chops is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have beer basted pork loin chops using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beer basted Pork Loin chops:
  1. Get 8 Pork Loin chops
  2. Get 1 can beer(I used Bitter)
  3. Get Black Pepper
  4. Make ready Minced Garlic
Steps to make Beer basted Pork Loin chops:
  1. Trim fat from chops and place in an oven tray.
  2. Pour over the beer until just covered, add Black Pepper and a sprinkle of minced Garlic. Leave in fridge for at least 30 minutes.
  3. Medium hot oven for about 20minutes. Strain away excess liquid, put back in oven for a further 10 minutes. Take out and enjoy!

So that’s going to wrap it up for this special food beer basted pork loin chops recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!