Avocado and Red pepper salad
Avocado and Red pepper salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avocado and red pepper salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Avocado and Red pepper salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Avocado and Red pepper salad is something which I’ve loved my whole life.

Avocado shells make handy vessels for a bright salad made with the scooped-out flesh. Lime juice, garlic, and a pinch of cayenne flavor the dressing. The salad can also be served as a topping for.

To begin with this recipe, we have to prepare a few components. You can have avocado and red pepper salad using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Avocado and Red pepper salad:
  1. Take 1 avocado
  2. Make ready Half a red pepper
  3. Prepare 6 halved cherry tomatoes
  4. Prepare 10 halved black olives
  5. Take 2 spring onions
  6. Get Handful baby spinach leaves
  7. Get Salad dressing

Crumble the feta into mouthful-sized chunks between your fingers. Peel, stone and chop the avocados. Tip all the ingredients into the salad bowl and toss to mix. Whether you're going to a summer potluck, having a Taco Tuesday, or just in the mood for a refreshing, zesty salad, you're going to love this Avocado and Bell Pepper Salad, made with simple, fresh ingredients, like plenty of lime juice, spiralized bell peppers, avocado, cilantro, jalapeno, and salt and pepper.

Steps to make Avocado and Red pepper salad:
  1. Chop & mix ingredients
  2. Add dressing

Crispy, tart, crunchy, sweet and creamy … this recipe for Green Apple, Red Onion, Avocado and Red Pepper Salad has it all. After a long day at Walt Disney World last week, all I wanted was a salad. It was tattooed on my brain — the kind of desire that trumps all other thoughts and options. In Mexico, we eat avocado with everything, including our salads. Enjoy this Mexican style avocado salad recipe prepared with cubed mozzarella cheese, cherry tomatoes, cilantro, and red onion.

So that’s going to wrap this up for this special food avocado and red pepper salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!