Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado and egg. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked eggs in avocado halves are topped with bacon creating a delicious and satisfying paleo breakfast or snack. Baked eggs in avocado might be the most simple, fast and nutritious breakfast. Tips for Baked Eggs In Avocado.
Avocado and Egg is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Avocado and Egg is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have avocado and egg using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and Egg:
- Take 1 boiled egg
- Prepare 1/4 avocado
- Prepare 1 tbsp dijon mustard
- Prepare 1 pinch salt
- Take 1 dash ground black pepper
- Take 1 bunch chopped parsley
- Take 1 slice bread
Dice up the scraps and use it for garnish! It's a simple healthy protein-packed breakfast, snack or even light meal! Avocado Bacon and eggs - one of our favorite breakfast recipes. They're topped with cheese and so delicious!
Steps to make Avocado and Egg:
- Smash avocado and cut egg in squares.
- Mix all avocado and egg together with a little bit of mustard, salt, pepper and put on bread to serve.
Bacon and avocado blend nicely in these special eggs. They're easy and perfect for breakfast. But I'll also whip them up after an evening meeting or football game—or any time friends drop by for coffee. I'm not actually an egg lover! And that's why I love this creamy anytime egg and avocado toast combo instead.
So that is going to wrap it up for this special food avocado and egg recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
