Cinnamon crumble crunch squares
Cinnamon crumble crunch squares

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cinnamon crumble crunch squares. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon crumble crunch squares is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cinnamon crumble crunch squares is something which I have loved my whole life. They are nice and they look fantastic.

Now, with the reserved dough, toss it with sweet cinnamon-sugar. It's that extra-special touch I love to incorporate into recipes. The cinnamon creates a warming bar and highlights the sweetness and saltiness within the berries and butter.

To begin with this recipe, we must first prepare a few components. You can have cinnamon crumble crunch squares using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cinnamon crumble crunch squares:
  1. Take 8 ozs rolled oats
  2. Prepare 10 ozs flour (doesn’t matter if it’s plain or SR)
  3. Take 12 ozs soft margarine or butter
  4. Get 8 ozs light soft brown sugar
  5. Take 2 ozs chopped nuts (I used walnuts but you could use any you like)
  6. Get 3 teaspoons cinnamon
  7. Get Pinch salt
  8. Take 1 teaspoon bicarb
  9. Make ready Jam of your choice

Crunchy shortbread base, a layer of easy caramel, then a crumb topping. All with a good dose of cinnamon equals YUM! These Cinnamon Toast Crunch Bars are so delicious and fun- perfect for a homemade cereal bar! Not too long ago I shared the fun and festive Chocolate Lucky Charms Treats and I thought I'd share another favorite here at our house!.

Steps to make Cinnamon crumble crunch squares:
  1. Cream together the margarine/butter with the sugar then mix in all the other dry ingredients and press approx. two thirds of the mixture into a lined rectangular tin
  2. Spread with jam - variety and quantity up to you! I used damson as it’s quite sharp which is good in a cake. You can spread it thinly or thickly depending on what you like.
  3. Dot the top of the cake with the remaining mixture.
  4. Bake at 160 fan for 30 - 35 minutes until golden. Allow it to cool completely in the tin.
  5. Cut into squares.

My husband loves Cinnamon Toast Crunch and I figured what better way to incorporate his favorite cereal into one of my favorite treats! Small batch Cinnamon Crunch Scones are a delicious, tender cream-based scone recipe topped with a brown sugar cinnamon crunch crumb topping. WOW, these simple Cinnamon Crunch Scones are a buttery, tender whole-grain, cream scones that are full of sweet cinnamon flavor. Apple pie and apple crumble are both classic desserts and among the favourites I grew up with. These Caramel Apple Pie Bars are just like those desserts but in a portable version that can be eaten hot or cold.

So that is going to wrap this up for this special food cinnamon crumble crunch squares recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!