Veg Egg Curry
Veg Egg Curry

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, veg egg curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Veg Egg Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Veg Egg Curry is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook veg egg curry using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg Egg Curry:
  1. Prepare For gravy-
  2. Get 2 cup sliced onions
  3. Make ready For Whole spices–
  4. Prepare 3 bay leaves
  5. Take 3 black cardamoms
  6. Take 3 small stick cinnamon
  7. Make ready 8-10 black pepper
  8. Make ready 2 to 3 strings mace
  9. Make ready 1/2 tsp black cumin seeds
  10. Prepare 1 tbsp cumin
  11. Get 1 tbsp each coriander seeds, poppy seed, sesame seed and peanuts
  12. Prepare 10-12 cloves garlic
  13. Take 1 small peices ginger
  14. Get 1 tbsp oil
  15. Take to taste Salt
  16. Take 4 tbsp Red chilli powder
  17. Take 1/2 tsp Turmeric powder
  18. Get 1 tbsp Garam masala and goda masala
  19. Make ready 1/2 cup oil
  20. Take For kofta
  21. Take 700 gm potato boiled and mashed
  22. Take 200 gm grated paneer
  23. Get 2 tbs besan
  24. Make ready Pinch Yellow food colour
  25. Make ready to taste Salt
  26. Make ready as required Oil for frying kofta
Instructions to make Veg Egg Curry:
  1. Heat 1 tbs oil in pan add onion garlic and ginger fry until they turn golden brown.
  2. Dry roast all whole spices until they turn aromatic now grind the whole spices now add fried onions and make a fine paste.
  3. Heat 1/2 cup oil in wok add grind masala in it fry until the oil separates from gravy now add turmeric powder red chilli powder garam masala goda masala salt and mix well now add water to adjust consistency and bring to boil.
  4. For kofta take boiled and mashed potatoes add besan and salt and mix well keep in refrigerator for 10 minutes take grated paneer add salt and yellow food colour mix well and make small balls and also divide potato mixture inl little big ball
  5. Apply oil on your palm and take potato mixtur and press in between your palm and keep yellow ball in center and gently cover with potato mixture and shape into ball and then heat oil in wok and dip fry this balls
  6. Now add chopped coriander leaves in gravy and mix well pour gravy in serving bowl and add veg Eggs on top garnish with coriander leaves and serve with roti.

So that is going to wrap this up with this special food veg egg curry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!