Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, choc nut cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Choc Nut Cookies is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Choc Nut Cookies is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook choc nut cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Choc Nut Cookies:
- Prepare 2 cups & 2 tbsp/272g Wholemeal Self-Raising Flour
- Make ready Pinch Salt
- Prepare 1/2 cup/100g Extra Virgin Olive Oil
- Get 1/2 cup & 2 tbsp Golden Syrup
- Take 1 tsp Molasses
- Make ready 1/2 cup chopped Mixed Nuts
- Make ready 1 cup chopped Dark Chocolate
- Take 1 tbsp Coconut Flakes
Instructions to make Choc Nut Cookies:
- Preheat oven to 180°c fan-forced. Line a large tray with baking paper.
- Sieve flour into a large bowl and add salt. Stir to combine.
- In a large measuring jug, combine olive oil, golden syrup, and molasses. Add to flour mix and stir lightly to nearly combine.
- Add nuts and chocolate pieces and mix until just combined. Don't over mix.
- Roll into 12 balls and place on the baking tray. Sprinkle with coconut flakes and bake for 11 mins.
So that’s going to wrap this up with this special food choc nut cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
