Sig' s Apple and Raisin Crumble
Sig' s Apple and Raisin Crumble

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sig' s apple and raisin crumble. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sig' s Apple and Raisin Crumble is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Sig' s Apple and Raisin Crumble is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sig' s apple and raisin crumble using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sig' s Apple and Raisin Crumble:
  1. Get cake
  2. Prepare 1 kg cooking apples, peeled, quartered and cored.
  3. Make ready 1/4 tsp ground cloves
  4. Take 1/4 tsp vanilia sugar (optional )
  5. Make ready 75 grams light muscovado sugar
  6. Make ready 25 grams unsalted butter
  7. Make ready 50 grams raisina or sultanas,
  8. Prepare 1 tbsp water
  9. Make ready 1 tbsp dark rum or brandy .
  10. Make ready shortcake
  11. Take 225 grams self-raising flour
  12. Prepare 100 grams golden castor (superfine) sugar
  13. Get 125 grams unsalted butter from fridge, cubed,
  14. Prepare 1 medium egg , whisked foamy,
  15. Get 2 tbsp icing sugar for dusting,
Steps to make Sig' s Apple and Raisin Crumble:
  1. grease a 20 / 8 inch loose bottom, deep cake tin .Preheat oven to 180 C/gas 5
  2. Prepare your apples combine with all ingredients for filling in a saucepan ,cover and cook over low heat for about 20 minutes ,until it is boiled down to a thick ,jam -like consistence with a few bits of apple apparent
  3. place flour ,sugar and butter in food processor blend until crumbly.Add egg and briefly whisk just to coat the crumbs , to not knead.
  4. sprinkle half the mixture over bottom of pan, add the apple mixture scatter the rest of dough crumbs over top.
  5. Bake for about 45 minutes until evenly golden brown. Run a knife along the edge and leave to slightly cool
  6. Dust with icing sugar and serve with cream .

So that’s going to wrap it up with this special food sig' s apple and raisin crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!