Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my sausage casserole ๐. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Sausage Casserole ๐ is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Sausage Casserole ๐ is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have my sausage casserole ๐ using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Sausage Casserole ๐:
- Take 1 tbls Butter
- Take 1/2 large white onion diced
- Get 1/2 tsp dried Basil
- Prepare 1/2 tsp Black cracked Pepper
- Prepare 1/2 tsp Paprika
- Make ready 1/4 tsp Salt
- Make ready 1/4 tsp Mixed herbs
- Get 1/4 cup White Wine
- Make ready 1 chicken stock cube
- Make ready 1/2 pint Boiling water
- Make ready 1 tbls Tomato purรจe
- Prepare 8 Sausages grilled until browned all round
- Get 8 little new potatoes cut in half. Skins on or off
- Prepare 1/2 tin Baked beans in Tomato sauce
- Take 1/2 cup Frozen peas
- Take 1 tbls Cornflour mixed in 1/4 cup cold water…to thicken
Steps to make My Sausage Casserole ๐:
- In a heavy based oven pan with a lid, heat the butter and add the onions herbs pepper, paprika and salt fry for 2 minutes.1. Next pour in the wine let it bubble for 2 minutes then add the chicken stock crumbled in then the boiling water mix and bring to the boil.
- Next add the potatoes, sausage, peas and Beans then add the tomato puree stir add the lid and put in preheated oven for 35 minutes on 1.60ยฐC
- Take out the oven add 1 tbls Corn flour in a 1/4 cup cold water mix then pour in to make the casserole a little thicker as you would like really.
So that’s going to wrap this up with this exceptional food my sausage casserole ๐ recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!