Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, butter masala puffed rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Butter masala puffed rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Butter masala puffed rice is something that I have loved my whole life. They are fine and they look wonderful.
Recipe Friends, please do try this Uggani Recipe at home and let your friends and family taste it. Please share your feelings about the. Masala Puffed Rice or Spicy Garlic Puffed Rice recipe also known as Bellulli Mandakki ( Bellulli=Garlic, Mandakki=Puffed rice) is a favorite tea time snack for North Kannadigas prepared using thin puffed rice, peanuts, roasted gram, green chili, curry leaves, garlic and few other spices.
To begin with this particular recipe, we must prepare a few components. You can have butter masala puffed rice using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butter masala puffed rice:
- Make ready 1/2 cup puffed rice
- Take 1/4 teaspoon kalonji / nigella seeds
- Prepare to taste Black salt
- Make ready 1/2 tsp Chaat masala
- Prepare 1/2 tsp amchur ( dry mango)powder
Beauty of nature is just mesmerising. They are happy with whatever they have. A bowl of masala puffed rice is a perfect snacks for them. It is just like we serve tea and biscuits to our guest, they serve this puffed rice to there gue.
Instructions to make Butter masala puffed rice:
- In a pan add butter then add kalonji.
- Then add the puffed rice.
- Add black salt, chaat masala and amchur powder.cook for few seconds.
- Cool down at room temperature and serve
- Please note that you can add masala according to your choice.
Take all ingredients except sprinkles and puffed rice in a sauce pan and heat till it comes to a boil. Add in puffed rice and mix well. Use a icecream scoop to scoop some mix on a plate. Now take it from fridge. top with some sprinkles and roll it into a ball. Enjoy. kaju masala recipe with step by step photos. this restaurant style kaju masala is rich, creamy and on the sweeter side. its also mild and not spicy, so good for kids. this kaju curry recipe being rich, makes for a good party dish or for a weekend meal. you can serve kaju masala with tandoori rotis, naan, chapatis.
So that’s going to wrap this up for this special food butter masala puffed rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
