Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quail eggs curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Quail Eggs Curry is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Quail Eggs Curry is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have quail eggs curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quail Eggs Curry:
- Get 400-500 g boiled quail eggs(1 big can)
- Prepare 2 fresh green chili (more to taste)
- Take 3 gloves garlic
- Make ready 1 piece ginger(2 tablespoon minced)
- Make ready 1 onion
- Prepare 1 shallot
- Get 1 tablespoon fish sauce
- Make ready 50 ml vegetable oil
- Take 1 tomato
- Prepare 1 pinch sugar
Steps to make Quail Eggs Curry:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
- Mix half of the minced vegetables and fish sauce in quail eggs.
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
- Add quail eggs and continue frying.
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
- Enjoy ❣️With rice🥰
So that’s going to wrap it up with this exceptional food quail eggs curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
