Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, simple houmous (hummus). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Simple Houmous (Hummus) is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Simple Houmous (Hummus) is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple houmous (hummus) using 5 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Simple Houmous (Hummus):
- Get 1 x 400g (15-oz) tin or can of chickpeas (garbanzo beans)
- Make ready 1 small clove of garlic
- Take 1 tablespoon tahini (sesame seed paste)
- Take 1 lemon
- Get extra virgin olive oil
Steps to make Simple Houmous (Hummus):
- Drain the chickpeas…
- And tip them into a food processor.
- Peel and add the garlic…
- Then add the tahini…
- A good squeeze of lemon juice…
- And 1 tablespoon of oil.
- Season with a pinch of sea salt…
- Then pop the lid on and blitz.1. Use a spatula to scrape the houmous down the sides of the bowl, then blitz again until smooth.
- Have a taste and add more lemon juice or a splash of water to loosen, if needed.
- Then transfer to a serving bowl.
- Serve with sliced crunchy veg, such as carrots, cucumbers, radishes or peppers, and some warm flatbreads.
So that’s going to wrap this up for this exceptional food simple houmous (hummus) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!