Special chana chaat
Special chana chaat

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, special chana chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

A Special Chana Chaat Recipe by arfa waseem cuisine A Spicy Chana Chaat with Fruits and Chutneys A Special touch with all things Which you Like in a Chaat. A Special Ramadan Recipe for Iftar. Making aloo chana chaat with dahi and papdi is the best combination to make a healthy chaat.

Special chana chaat is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Special chana chaat is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook special chana chaat using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Special chana chaat:
  1. Make ready Pakoray :
  2. Take Half cup : besan
  3. Make ready 1 pinch : soda
  4. Take Water as required
  5. Prepare to taste Salt
  6. Take Raita
  7. Get 1 cup : yoghurt
  8. Take 2 : green chilli
  9. Prepare Half bunch : mint leaves
  10. Make ready to taste Salt
  11. Get 2 : garlic cloves
  12. Get 3 : Papri
  13. Prepare 1 : Tomato
  14. Get 1 : onion
  15. Take Chaat masala
  16. Prepare 1 cup : boil chickpeas
  17. Get leaves Coriander
  18. Take leaves Mint
  19. Take 2 : green chilies

Have a happy family time 🙂 Kala Chana chaat is the healthiest yet yummiest chaat cum salad cum chakhna you can ever come across. It is highly nutritious and full of vitamins. This kala chana chaat is just perfect for evening snacks, in between choti-moti bhukh or even as a complete meal. Kala chana chaat is a tangy and tasty snack made from black chickpeas.

Instructions to make Special chana chaat:
  1. Besan m soda or salt daal kar mix kryn or abb iss m Pani daaal kar ache se mix kryn.
  2. Abb oil m spoon se dalty jyn.
  3. Jab pakory ready hojayen tw unko Pani m daal dyn 6 se 8 mint ke liye.
  4. Abb plate m pakoray rkhyn.
  5. Phir chickpeas or raita daal dyn.
  6. Phir Onion, tomato, green chilies, mint leaves or coriander daal dyn.1. Or upper se Chaat masala or papri daal kar serve kryn.

It is much similar to the green chana chaat that one gets at juhu beach in Mumbai. Whenever we would go to juhu beach in Mumbai, our trip to the beach was not complete without having the Chana chaat Besides having the rest of the chaat food like Pani puri , Bhel puri , Sev. The chaat variants are all based on fried dough, with various other ingredients. The original chaat is a mixture of potato pieces, crisp fried bread dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour Indian chili and saunth (dried ginger and tamarind sauce), fresh green coriander leaves and yogurt for garnish, but other popular variants included aloo tikkis or samosa. Chana chaat can be compared to a chickpea salad. however, the taste of any chaat snack is nowhere to a salad.

So that’s going to wrap this up for this exceptional food special chana chaat recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!