Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, 5 minute besan laddoos. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
5 Minute Besan Laddoos is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. 5 Minute Besan Laddoos is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook 5 minute besan laddoos using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 5 Minute Besan Laddoos:
- Get 1 cup besan (gram flour or chickpea flour)
- Prepare 1/4 cup ghee
- Take 1/2 cup powdered sugar (sold in Bombay during festival times as 'Pithi Saakhar')
- Prepare 1/2 tsp cardamom powder
- Make ready 10 halves of cashew nuts fried in a little ghee for decoration
Instructions to make 5 Minute Besan Laddoos:
- In a large microwave safe bowl, mix the besan and ghee. Microwave on HIGH for 5 minutes stirring well every one minute. [increase 2 more min if your machine power is low.
- Once the flour seems slightly darker in colour and richly aromatic, remove from oven and allow to cool completely. This will take up to half an hour.
- Once cooled, add 1/2 cup powdered sugar [NOT icing sugar], with cardamom powder into the roasted flour. Knead well to mix and shape into 10 balls pressing a slice of fried cashew on top.
- These will harden as they cool. Store in airtight container.
So that’s going to wrap this up for this special food 5 minute besan laddoos recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
