Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, kathiyavadu style healthy undhiyu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Undhiyu Recipe with step by step photos. Undhiyu is a one pot vegetable casserole dish that is the hallmark of gujarati vegetarian cuisine. Generally preparing undhiyu takes a lot of time and needs patience.
Kathiyavadu style healthy Undhiyu is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Kathiyavadu style healthy Undhiyu is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook kathiyavadu style healthy undhiyu using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kathiyavadu style healthy Undhiyu:
- Prepare 1 small aubergine
- Take 1 medium size potato
- Prepare 1/2 cup valore
- Make ready 1/2 cup surti papdi
- Get 1/2 cup tuver lilva
- Take 1/2 cup yam
- Make ready 1/2 cup sweet potato
- Make ready 1/2 cup green peas
- Take 1 large carrot cubes
- Take 1/4 cup sweet corn
- Get 2 tablespoon peanuts
- Make ready 1 cup fresh coconut
- Take 1 inch fresh turmeric
- Prepare 2 garlic cloves
- Get 1 inch fresh ginger
- Get 3 fresh green chillies
- Prepare 1/4 cup pomegranate seeds
- Make ready 1/4 cup dates
- Prepare 1/4 cup fresh coriander
- Make ready 1 tablespoon lemon juice
- Make ready 2 fresh bay leaves
My favorite way to enjoy Undhiyu is with hot puris, chilled chaas and shrikhand. Undhiyu is gujarati mix vegetable dish prepared during winter season.surti papdi,purple yam and peageon beans and fresh garlic are available only during. How to Prepare Appetizing Kathiyavadu style healthy Undhiyu. Recipe: Tasty Healthy flapjacks with chia seeds, fruit and peanut butter.
Steps to make Kathiyavadu style healthy Undhiyu:
- In a food processor add fresh coconut, green chillies, coriander, bay leaves, ginger and garlic. Grind it to fine paste.
- Prepare the rest of the vegetables. Cut the aubergine, potato, yam, sweet potatoes and carrot in small cubes. - In a pan sauté the coconut mix. Cook on a very slow heat. Add the rest of the ingredients and add salt to taste. Let it cook on slow heat for up-to 4hours.
- Everything used is natural and fresh. Once done add the lemon juice and mix. Garnish with coriander leaves and serve on its own or with roti. Enjoy. - You can use vegetables of your choice. Fresh coconut will release oil and dates will give the sweetness.
How to Cook Perfect My Healthier Swedish Style Meatballs. Recipe: Appetizing Meatball curry in coconut #ThemeChallenge. Winter special recipe from Aarchi's kitchen. undhiyu/surti undhiyu/kathiyawadi green undhiyu recipe in hindi. Below are some of our dishes we have made and served, tasty, authentic, home style fresh and quality menu. Sharad Poonam Special!!! undhiyu is gujarati mix vegetable dish prepared during winter season.surti papdi,purple yam and peageon beans and fresh garlic are available only during winter season.gujarat is famous and well known all over the world for its tasty,tangy,sweet and delicious.
So that’s going to wrap it up with this special food kathiyavadu style healthy undhiyu recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
