Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pellet grill brisket. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pellet Grill Brisket is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Pellet Grill Brisket is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pellet grill brisket using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pellet Grill Brisket:
- Make ready Brisket
- Take Salt
- Prepare Pepper
- Make ready Garlic Salt
- Get Rosemary
Steps to make Pellet Grill Brisket:
- Trim fat down to 1/4” on brisket. Take all hard fat off
- And a heavy coating of fresh cracked black pepper. Add all other seasonings to taste
- Heat up smoker to between 225-235 and place brisket in fat side down and smoke for 5 hours
- After 5 hours pull brisket off and wrap in parchment paper. Leave smoker and same temp and put brisket back on.
- Cook brisket until it hits 200 degrees Fahrenheit then pull of.
- Place brisket in oven still wrapped. Don’t turn oven on just let it rest for 1.5-2 hours
- After resting slice and enjoy
So that’s going to wrap it up for this special food pellet grill brisket recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
